Andrew Lipstein lives a double life. In one, he’s a novelist whose books often reflect on contracts of power and the ways people fall prey to their own insecurities. In another, he’s a tech guy.

I first started to notice the lines a couple of months ago, backpack-wearing teens and people in their early 20s snaking down ...

With a menu that rejoiced in offal and a Led Zeppelin–forward soundtrack of classic rock, Babbo was one of the first ...

Prices have skyrocketed since the pandemic — the cost of a dozen eggs has more than doubled since 2019 — and as a result ...

Terraza 7, a Jackson Heights institution, is in trouble. Supporters — including Jessica Ramos and AOC — say it must be saved.

For more than 20 years, Lee Campbell — always with a bright lip and the air of a symphony conductor in a dining room — has been a substantial force in New York’s natural-wine world.

Chef Paul Carmichael at Kabawa, the new restaurant he’ll open with Momofuku in February. Photo: Jutharat Pinyodoonyachet At the peak of its sprawl, Momofuku’s empire comprised 13 restaurants ...