Chef Nobu Matsuhisa's Favourite Things - We caught up with the iconic Japanese chef and restaurateur to find out his ...

Located in Sacramento's newest mixed-use development, Chu Mai is a contemporary Asian restaurant with a focus on Chinese and Vietnamese flavors.

Finally, miso soup is the last thing to never order at a sushi restaurant, per Chef Julian. "There are pre-made miso soups at the store that taste just as good. A lot of times, restaurants don't even ...

When Alan Yang, known for “Parks and Recreation” and “Master of None,” directed his first film, Christine Ko’s audition tape ...

From sizzling Brazilian churrasco to classic American steakhouses, Rhode Island’s got some beefy surprises up its sleeve. Let ...

Brittany Britto Garley is Eater's regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, ...

The wait is over: chef Marc Spitzer, of Manhattan’s famed BondSt restaurant, has opened his long-awaited Long Island venture, ...

Tigerlily's executive chef Racquel 'Rockii' Duncan has family roots in Mississippi and also lived in Japan for 14 years.

Steve's Burgers was recently named one of the Top 40 Restaurants in America. Here are ten other spots we think could've made ...

From sushi mats to soy sauce, here are the most important things to know when it comes to this popular delicacy, according to ...

A Florida restaurant owner has found himself in hot water after pleading guilty to employing undocumented workers. Hua Yao Ke ...

If finding the next vibey night out is your Roman Empire, put the W Scottsdale Hotel back on your radar. The Old Town resort ...