Pound cakes have long been a staple for most home bakers, but when it comes to yeast cakes, hesitation often sets in, and ...

It's a debate that has divided France for centuries - what is the name of the chocolate-filled breakfast pastry?

Chocolate chips are a small but mighty ingredient that can instantly make any recipe more exciting. Whether it’s a classic dessert or a fun new twist, they add sweetness and texture that everyone ...

Use chocolate spread or the jam of your choice ... Lightly brush the edges of the filled pastry half with the beaten egg. Fold over the other side of the pastry square to seal in the filling ...

Staff Writer for The Prospect Lulu Pettit reviews the recently-opened French cafe on Chambers Street called Belle Journée to ...

Head chocolatier Dany Kamkhagi is also crafting 3D Smashable Chocolate-Covered Pecan-Filled Hearts for $20, along with a variety of Valentine’s-themed delights. Nothing Bundt Cakes, multiple ...