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Since graduating from Santa Barbara City College Culinary School, Simandle has done his time at numerous beloved restaurants, including but not limited to bouchon, Eladio’s, Arch Rock Fish, Kanaloa ...

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So there you have it, folks – Larry’s Chili Dog, the hole-in-the-wall restaurant that’ll make your breakfast dreams come true ...

Step back in time and shake up your taste buds in Altoona, Iowa, where a little slice of the 1950s is serving up big flavors ...