Why You’ll Love These Angel Pecan Cookies If you love buttery, nutty cookies with a hint of warm cinnamon, these Angel ...

These soft, buttery cookies are shaped like crescents, filled with chopped pecans, and dusted with powdered sugar. You can gift these cookies or include them on your Christmas cookie platter.

Ginger snaps: Most molasses cookies and ginger snaps use eggs, but the recipe for Aunt Big’s Gingersnaps in Mark Bittman’s ...