You can certainly get into the nitty-gritty details of sushi and sashimi to understand differences between the two, but ...

Sashimi refers to thinly sliced raw fish, served without rice. The slices are typically arranged on a bed of thin threads of ...

From sushi mats to soy sauce, here are the most important things to know when it comes to this popular delicacy, according to ...

Complementing their newly opened Japanese bar in Autry Park, the owners of Duckstache Hospitality — Aiko, Handies Douzo, ...

Planning a date that’s both fun and gives you time to chat is a struggle. A dinner date can turn into an awkward food review, ...

Plus, José Andrés opens one of his most popular restaurants (and a rooftop bar), smoky Japanese chicken ramen showcases a ...

The yasai salad maki is a more refreshing starter ... salmon and scallop nigiri, Komo also offers more creative sushi under the “Sosako” section. The Yellowtail Sosako is topped with sansho ...

For brothers Aaron and Yusuke Jackson, buying Mt. Fuji wasn’t just about business but preserving a piece of their childhood.

Looking for a superstar chef? More interested in a low-key night? There’s an omakase option for everyone – here’s how to decide which one to try.

From a fine dining spot on Melrose that serves artichoke oysters to a Culver City sushi restaurant that uses zero seafood, ...