Maki sushi and nigiri are the two main subcategories in the sushi family. Sashimi is often lumped in with them but, because ...

You can certainly get into the nitty-gritty details of sushi and sashimi to understand differences between the two, but ...

Savor sushi in two delightful forms – nigiri, with fresh fish on a small bed of rice, and maki, where rice, fish, and veggies are rolled in seaweed. Each bite, a tasty mix of flavors and textures.

From sushi mats to soy sauce, here are the most important things to know when it comes to this popular delicacy, according to ...

The torotaku maki (tuna and pickled daikon roll ... The standard lunch omakase has a good variety of nigiri sushi and side dishes like chawanmushi (savoury egg custard) and ikura (marinated ...