Kara VanDooijeweert is a food writer for NorthJersey.com and The Record. If you can't find her in Jersey's best restaurants, she's probably off running a race course in the mountains. Catch her on ...

Jorie Nicole McDonald leads editorial video efforts for Southern Living. Originally from Baton Rouge, Louisiana, she creates engaging visual content for the website and various social media platforms.

Impress your significant other with a restaurant-quality steak dinner. With the right cut and technique, you can serve up a ...

Reverse searing a tomahawk steak in the oven creates an evenly cooked, juicy interior with a beautifully caramelized crust.

Bridgewater Inn Japanese Steakhouse and Tavern is the culinary equivalent of a mullet – traditional New England charm in the ...