It’s Halloween in the kitchen! I used food coloring to transform New York strip steaks into creepy zombie meat, perfect for a spooky vibe. Blindfolded reactions and funny comments make this Halloween ...

USA TODAY was invited to be among the first to try some of the dishes coming to Universal Epic Universe. Here’s how they ...

Mardi Gras has arrived at Universal Orlando Resort. While most people think Halloween is the season when Universal Orlando ...

Six Flags is set to open for the season on April 5th. The park also announced the lineup of special events, such as fireworks ...

It's Halloween time! Beyond tricks, treats, scares, and the undead, let's focus on the tastiest part of the day. Join us on a ...

Members of the Los Angeles park’s executive and culinary team explain how the Halloween Horror Nights-inspired spring event Fan Fest Nights will carve out its own space in the pop culture events ...

Recipe collection 10 easy recipes with less than 10 ingredients to cook this week If you’ve got the olive oil and a few other basics, we’ve got the bright, beaut Jessica Brook recipes to see ...

You might be surprised to learn just what you can make in an air fryer -- and how much tastier it can be. David lives in Brooklyn where he's spent more than a decade covering all things edible ...

The Cupid's Choice Specialty Donut is filled with Bavarian Kreme and is topped with strawberry icing and sprinkles. The ...

This year looks to be action-packed for Universal Orlando. Beyond its upcoming theme park, here's what other seasonal events you can look out for.

Lacey Muszynski is a staff writer at Cheapism covering food, travel, and more. She has over 15 years of writing and editing experience, and her restaurant reviews and recipes have previously appeared ...