A professional chocolate maker gave some of her insights on how to find the best chocolate. Amy Guittard of Guittard ...

The International Chocolate Awards named the best dark chocolate bar in the world, Vigdis Rosenkilde’s 70% cacao Quellouno bar. This dark chocolate bar is made from Chuncho cacao beans, which have a ...

Fat bloom, on the other hand, occurs when the chocolate is exposed to high temperatures. The cocoa butter separates from the ...

While there are plenty of creative ways to get your fill of this favorite flavor, a classic chocolate bar or truffle is a ...

Based in Phuket, Barada Chocolate is a love letter to the owner’s Damascene origins, but made in Thailand with sustainably ...

1. Generously butter the bottom and up the sides of 4 ramekins or other small baking dishes (each 3/4 cup capacity). 2. Coat ...

THE health food trends predicted for 2025 include gut products, milk and yoghurt alternatives and protein bars. Around a ...

No Valentine's Day would be complete without a box of chocolates to gift your loved one. But experts warn that climate change ...

From classic handmade treats to trending viral creations, these chocolatiers spread love and indulge customers with premium ...

The Opportunity Center of (OCO) was recently honored by being recognized as the Non-Profit of the Year in the Human Services ...

gold chocolate filling with pistachio cream, toasted turmeric kataifi and caramelized pistachios, for 100 Canadian dollars (about $70) per bar. They sold out in three to five minutes, she said.