In lab experiments, a protein found in the Sydney rock oyster made some antibiotics more effective and killed several types ...

The recommended spending comes about 10 months before a five-year moratorium on oyster harvesting is scheduled to end.

These days oysters are good year-round because the vast majority are farm raised oysters that are super healthy, even in the ...

For oyster lovers, there is nothing like New Orleans. The stylistic variety of raw oyster bars across the metro area is wide ...

He attaches his sucking “tube-feet” to a bivalve, opens it, inserts his mobile stomach, eats and digests his victim. But apparently the starfish lacks the strength to open an oyster.

Aquaculture farmers here are now helping the elusive bivalves continue their comeback. If things go well, the European delicacy can be served when the Pacific oyster, the variety predominantly ...

Marteilia parasites are a group of protists that infect bivalve mollusks, such as mussels, oysters, and cockles. These parasites can cause significant health issues in their hosts, leading to mass ...

As oyster lovers slurp their way through October, honoring their favorite bivalve during N.C. Oyster Month, the health of the state's mollusk fishery appears to be on an upward trajectory.

Is it time we championed bivalves? Simmering in pots around the world is a food that could spark a revolution. Most of us have probably eaten it at some point, but it’s an overlooked part of our ...