Chef Dipesh Shinde of Kanyakumari, one of New York City's top Indian restaurants, shared his steps for making the crunchiest ...

Finely grate 1 teaspoon zest from the lemon and set it aside. Juice the lemon and measure 3 tablespoons juice into a small ...

Afghan nationals who had worked with the United States or NATO forces were particularly fearful of reprisals from the Taliban. Promised resettlement in the US, many traveled to Pakistan to await ...

McCaul, a former House Foreign Affairs Committee chair, discussed the issue and the now precarious situation many Afghan refugees are in with Margaret Brennan on CBS News' Face the Nation on Sunday.

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Don’t miss the tender prime brisket, smoky ribs or chicken quarters, all with a side of craveable macaroni and cheese. It’s a perfect spread to take to nearby Riverdale Park on a nice day.

A simple and elegant technique for roasting chicken in a buttermilk marinade from Samin Nosrat's Salt Fat Acid Heat yielding ...

There are about 300 active poultry farms in northeastern Badakhshan province, which on average produce 56 tons of chicken daily, local officials said on Wednesday . . .