You may have seen the label "cold-pressed" on your bottle of olive oil. But, what does the label mean, and how does it affect ...

Olive oil is a fruit juice ... look for the olive varietal or the estate on which the olives were grown and pressed. While there are equally delicious olive oils being made everywhere from ...

Extra virgin olive oil is the oil from the first pressing and is a pure, pale greenish-yellow in colour. The pulp is then pressed again to yield a darker oil that is less flavoursome than the ...