But today, people are getting less iodine because of changes in diet and food manufacturing. Although most people are still getting enough, researchers have increasingly been reporting low levels of ...

"A goiter is usually the earliest sign of low iodine intake," says Ward. "The salt that's added to processed commercial foods does not contain iodine—and since many Americans rely on processed ...

It essentially disappeared after some food makers started adding it to ... researchers have increasingly been reporting low levels of iodine in pregnant women and other people, raising concerns ...

A century ago, iodine deficiency affected kids across large swathes of the US. It essentially disappeared after some food ...

But today, people are getting less iodine because of changes in diet and food manufacturing. Although most people are still getting enough, researchers have increasingly been reporting low levels ...

But today, people are getting less iodine because of changes in diet and food manufacturing. Although most people are still getting enough, researchers have increasingly been reporting low levels ...