Tajadas, also known as maduros, are fried sweet plantains that are popular side dishes from Cuba to Colombia. We've consulted ...

fried plantains, or yuca con mojo. Arroz con Pollo, which means "rice with chicken" in Spanish, is a one-pot Cuban dish made with chicken and rice. The dish is flavored with a variety of ...

are a staple in Cuban cooking. Platanos maduros are caramelized plantains that have been lightly fried so that they're browned, sticky, and sweet. Chicharrónes Moros y cristianos Tostones Related ...

At Cuban Gypsy Pantry most dishes come with a side of fried plantains, which looked like chunks of sliced bananas but taste more like a sweeter potato. You’ll also find maraquitas at Spanglish ...

Ditch the snow for Caribbean glow with 15 sun-soaked dishes close to home. A trip to a sunny island would be nice right about ...

Fried plantains are a must-try snack, along with Cuban coffee. Cuban coffee is espresso mixed with sugar while brewing. It is so strong that it is served in tiny cups, so don't expect to find ...

Picadillo cua cua is the Cuban version of hash and eggs. Commonly served with rice, the meal features beef hash, eggs, and plantains.