Just the thought of warm, flaky cheddar and chive biscuits fresh from the oven gets me excited. Pairing them with a sweet and creamy honey butter takes these delightful treats to a whole new level. In ...

These Cheddar Chive Biscuits are so simple to make and taste gourmet! Another plus: You’ll only need four ingredients. This post will show you how to make easy Cheddar Chive Biscuits.

Place 8 biscuits on prepared sheet ... Brush with remaining 1 Tbsp. butter. Top with chives (if using), gently pressing to adhere if needed, and sea salt. Serve with au jus alongside.

Butter the holes in a 12 tray muffin tin and set oven to 180oc. Place the flour in a bowl and mix in the castor sugar, baking powder and soda. Melt the butter and mix 50g of it with the buttermilk ...