A pavlova is a dessert comprised of a baked meringue topped with whipped cream and fruit. Here's a list of common pavlova ...

2. Heat oven to 250 degrees Fahrenheit with a rack in the middle of the oven.

Named after Russian ballerina Anna Pavlova in the 1920s ... toasted almonds and fresh mint for finishing touches. Food You'll ...

It has now become home to the Jewish Cultural Centre - although Anna herself ... ballerinas. The "Pavlova 2012" celebrations will include music, dance, literature and food, so it's a real ...